Muddroom Heritage Salami | Porcini

Earthy, rich, and unmistakably elegant, Muddroom Heritage Salami | Porcini showcases the deep umami flavor of premium porcini mushrooms paired with handcrafted heritage pork. Slowly dry-cured in small batches, this artisan salami offers a refined balance of savory richness and traditional charcuterie craftsmanship.

Porcini mushrooms are prized for their robust, woodsy flavor, bringing a subtle depth that enhances the natural taste of heritage pork without overpowering it. The result is a sophisticated salami with a firm texture, complex aroma, and smooth finish that will appeal to charcuterie enthusiasts and adventurous food lovers alike.

Crafted on our veteran-owned, family-run farm using traditional curing methods, Heritage Salami | Porcini is made for those who appreciate exceptional ingredients and timeless flavor.

Perfect for:

• Charcuterie boards and grazing tables
• Cheese and wine pairings
• Gourmet sandwiches and paninis
• Pasta dishes and rustic flatbreads
• Entertaining guests
• Thoughtful gifts for food lovers

Product Details

• Handcrafted in small batches
• Made with heritage pork
• Infused with premium porcini mushrooms
• Traditional artisan dry-cured salami
• Rich, earthy, and savory flavor
• Sold by weight

Whether you're building the perfect charcuterie board or enjoying a simple slice on its own, Heritage Salami | Porcini delivers the bold character of heritage pork elevated by the unmistakable flavor of wild porcini mushrooms. 8-ounce stick.