Muddroom Heritage Salami | Peppercorn Soppressata
$20.00 USD
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Muddroom Heritage Salami | Peppercorn Soppressata
$20.00 USD
A timeless Italian classic, Muddroom Heritage Salami | Peppercorn Soppressata delivers bold, savory flavor with the unmistakable warmth of cracked black peppercorns. Handcrafted at IrishMudd Farm using premium heritage pork, this artisan dry-cured salami is inspired by traditional Soppressata recipes that celebrate simple, high-quality ingredients.
Each small batch is carefully seasoned and slowly cured to develop a firm texture, rich flavor, and balanced peppery finish. The cracked black pepper enhances the natural richness of the heritage pork without overwhelming it, creating a salami that's both robust and approachable.
Whether served as the centerpiece of a charcuterie board or enjoyed as an everyday snack, Heritage Salami | Peppercorn Soppressata brings authentic Old World craftsmanship to every slice.
Perfect for:
- Charcuterie boards and grazing tables
- Cheese and wine pairings
- Gourmet sandwiches and paninis
- Antipasto platters
- Snacking and entertaining
- Gifts for charcuterie lovers
Product Details
- Handcrafted in small batches
- Made with heritage pork
- Seasoned with cracked black peppercorns
- Traditional artisan dry-cured salami
- Bold, savory flavor with a peppery finish
- Sold by weight
From our veteran-owned, family-run farm to your table, Heritage Salami | Peppercorn Soppressata is crafted with patience, tradition, and a commitment to real food with no shortcuts. 8-ounce stick.